Spicy blood sausage pate from Santa Amalia
Iberitos gourmet selection
We present the best sausage from Santa Amalia in a pate made with great care, to which a spicy touch is added to distinguish its delicious flavor from the spicy natural blood sausage pate.
Do you like black pudding with a spicy touch? This Iberitos pate contains all the flavor of the black pudding of Santa Amalia (La Paz town) with a spicy touch. The Paprika de la Vera is the ingredient that gives the spicy flavor to this cream. It is ideal to take as tapas.
Format: Can 140 grams.
Expiration: 2 years.
It can be stored at room temperature.