Tomme of sheep cheese cured "Torta de la Serena El Rabadamir"
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Tomme of sheep cheese cured "Torta de la Serena El Rabadamir"

Cake of the Serene Semi-mature Sheep El Rabadamir

A pure merino sheep cheese with a strong flavor. La Serena cake is traditionally made in Extremadura.

€15.53 €17.25 -10%
Tax included

Description

Serena cake Semi-cured sheep El Rabadamir

made with pure milk of merino sheep.

It is a cheese of semi-cured pasta, in this case it has been at rest healing for more than 2 months losing the creaminess and taking a stronger flavor

Its height can vary, since its elaboration is totally handmade.

Approximate weight: 850 gr

La Serena cake is a treat for lovers of good cheese.

Data sheet

0130
1.10 kg

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