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    Cured loin of pork bellota (acorn-fed) (in vacuum)
    Cured loin of pork bellota (acorn-fed) (in vacuum)

    Cured loin of pork bellota (acorn-fed) (in vacuum)

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    €32.25
    €33.95
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    Cured loin of pork bellota (acorn-fed) (in vacuum)

    Loin mades with pure bred iberian pigs with a saddle handmade process and natural seasonings.

    The pigs from which are born and raised on pasture, feeding on roots freedom, wild plants and acorns during the acorn.

    It is a noble piece of grease seasoned with salt, paprika, garlic and natural spices with 42,50€/kg.

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    Cured loin of pork bellota (acorn-fed) (in vacuum)

    Loin mades with pure bred iberian pigs with a saddle handmade process and natural seasonings.

    The pigs from which are born and raised on pasture, feeding on roots freedom, wild plants and acorns during the acorn.

    It is a noble piece of grease seasoned with salt, paprika, garlic and natural spices with healing period of about 120 days, using a pig gut for saddle and tied by hand.

    42,50€/kg.

    Deliex delicias de Extremadura
    076

    Specific References

    UPC
    39
    EAN13
    8451259761006

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    Cured loin of pork bellota (acorn-fed) (in vacuum)

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