Cold cuts, cheeses and patés

Cold cuts, cheeses and patés

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  • Categories: Cooked pork meats clear
  • Categories: Patés of Spain clear
Cured loin of pork bellota (acorn-fed) (in vacuum)
€33.95
Tax included
9 reviews
Cured loin of pork bellota (acorn-fed) (in vacuum) Loin mades with pure bred iberian pigs with a saddle handmade process and natural seasonings. The pigs from which are born and raised on pasture, feeding on roots freedom, wild plants and acorns during the acorn. It is a noble piece of grease seasoned with salt, paprika, garlic and natural spices with 42,50€/kg.
Iberian pate Pedro Ximenez (250g)
€2.65
€2.95 -10%
Tax included
In Stock
5 reviews
Pedro Ximénez and raisin Iberian pate Exquisite Iberian pate to Pedro Ximenez. Can you ask for more? Pate created exclusively with Iberian pork meat, to the touch of Pedro Ximénez, to taste a hot toast, the best breakfast to start a good day. You will always remember this unique and unmistakable flavor. Without gluten.
Figs pate "Iberitos" (140g)
€1.75
€1.95 -10%
Tax included
In Stock
3 reviews
Iberian pate with Almoharín figs Of unmistakable sweet and sour aroma and flavor, the Iberian pate with Almoharín figs (an Extremaduran town recognized in our country, for the quality of its figs and its high production) making this pate, a delicacy for the most demanding palates. No need cold, gluten free.